Catering

Four-star catering rating

Raymont Residential College provides full catering facilities including hot breakfast, lunch and dinner in the dining hall and outdoor courtyard, seven days per week during the academic year.

Special dietary requirements can be met on request and flexibility exists for late dinner/take-away and packed lunches.

Four stars—very good performer, high standard of compliance with the Food Act 2006 and overall good standard of food safety management practices.

Students can also purchase food and meals from our onsite cafe: Jay’s Cafe. View menu.